Ukrainian Easter Recipes (2024)

📋 Ukrainian Borscht Soup Recipe (with beef) Recipe

This homemade Ukrainian Borscht soup (with beef) is a shortcut recipe using canned beets with no chopping required. It's easy, quick (cook time of 15 minutes), healthy, low fat, WW friendly and delicious!

Check out this Borscht recipe!

Dill Deviled Eggs recipe

These Dill Deviled Eggs are a special family recipe and a family favorite! They are a simple, yet different devilled egg recipe made with hard-boiled eggs, dill, mayonnaise and a secret ingredient. They are both gluten-free, Weight Watchers friendly and the perfect appetizer or snack.

Check out this Dill Deviled Eggs Recipe

📋 Picnic Ham (with Orange Glaze) Recipe

This Picnic Ham with Orange Glaze is the perfect Easter ham or dinner any time of the year. Includes simple directions on how to score, baste and cook a picnic shoulder.

Check out this ham recipe!

📋 Air Fryer Kielbasa (Kovbasa) Recipe

This air fryer kielbasa (kovbasa) recipe is a quick and easy way to enjoy Ukrainian kubasa. You don't have to heat up your house with the oven or stovetop and the air fryer saves electricity.

Check out this Kovbasa recipe!

Buzhenina (Herb Roasted Pork Tenderloin)

Succulent, Herb Roasted Pork Tenderloin (Buzhenina) that hardly takes any effort to make. It's a traditional Ukrainian recipe that uses 4 ingredients and never disappoints.

Check out this Ukrainian Roast Pork (Buzhenina) recipe!

📋Potato and Cottage Cheese Perogies Recipe

This Potato and Cottage Cheese Perogies recipe is from the master perogy maker, Grandma Mary Rudy! Made with dry cottage cheese, potatoes and a simple perogy dough, boiled, fried in butter and smothered with onions, bacon and sour cream, these homemade, traditional perogies are both delicious and authentic.

Check out this Perogy recipe!

Garlic Mushrooms in Sour Cream

Garlic Mushrooms in Sour Cream ~ perfect easy to make side dish or topper - a winner for all garlic & mushroom lovers.

Check out this Mushroom recipe!

📋 Healthy Potato Salad Recipe

This Healthy Potato Salad is easy to make and chock-full of healthy ingredients like potatoes, eggs and vegetables. It's made with light/low-fat mayonnaise to lower the calories.

Check out this recipe

📋 Ukrainian Cabbage Rolls Recipe (with ground beef and rice)

These hearty, meaty cabbage rolls (holubtsi is the Ukrainian word) are Scottish -style Ukrainian Cabbage Rolls stuffed with ground beef, rice, mushrooms, and smothered in tomato sauce! The cabbage is cooked in the microwave so these stuffed cabbage rolls quicker and easier!

Check out this Cabbage Roll recipe!

Ukrainian Beet Salad (Vinegret)

Learn how to make this vibrant and nutritious Ukrainian beet salad. It is is made with boiled vegetables, pickles, onions and olive oil.

Check out this Ukrainian Beet Salad recipe!

Ukrainian Egg Noodle Casserole

Ukrainian Baked Egg Noodle Casserole
Baked Egg Noodle Casserole is a recipe from my childhood. Egg noodles baked with milk and eggs produce a custard like centre with a crunchy top. This was my favourite after school snack.

Check out this Baked Egg Noodle Casserole recipe!

📋 Lazy Slow Cooker Cabbage Rolls Recipe

These Lazy Slow Cooker Cabbage Rolls taste exactly like regular meat and rice cabbage rolls, but in cabbage roll casserole form and without all the work. They are also Weight Watchers friendly!

Check out this Lazy Cabbage Rolls recipe!

📋 Ukrainian Babka Recipe (Bread Machine)

This tender, cakelike Ukrainian Babka is a traditional Ukrainian Easter bread recipe, made with golden raisins. The dough for this sweet bread is made right in your bread machine, then baked to perfection in the traditional way (in coffee cans or tin cans)

Check out this Babka recipe!

📋 Paska Bread Recipe (Bread Machine)

This traditional Paska bread is made the easy way - in the bread machine! This traditional Easter bread is then decorated with simple decorations and baked for a short time.

Check out this Paska recipe!

🕊️Ukrainian Easter Bread Doves Recipe (Holuby)

Learn how to make Ukrainian Easter Bread Doves (Holuby) with this easy to follow tutorial (with recipe) ! These cute edible ornamental doves are used to decorate the Ukrainian Easter Basket, Ukrainian Easter bread, Korovai (wedding bread) and symbolize spring.

Check out this Holuby recipe!

📋Lemon Poppy seed Torte (with Raspberry Curd filling) Recipe

This Lemon Poppy Seed torte is a traditional Ukrainian cake with poppy seeds, filled with a tangy raspberry curd and a creamy white chocolate whipped cream frosting. It's easy to decorate, but looks elegant and is perfect for any special occasion!

Check out this Poppy Seed Torte recipe!

Ukrainian Cheesecake (Easter Syrnyk)

A traditional Easter dessert made with dry curd cottage cheese instead of the typical cream cheese. Also called Ukrainian sweet cheese or Syrnyk.

Check out this Ukrainian Cheesecake recipe!

🍩 Pampushky - Ukrainian Doughnuts

This Pampushky (Ukrainian Doughnut) recipe is a light and airy raised doughnut without filling. These traditional Ukrainian donuts are made into modern mini (Stampede-style) doughnuts and sprinkled with cinnamon and sugar just the way my Baba used to make them when I was a kid.

Check out this Pampushky recipe!

📋 Ukrainian Walnut Torte Recipe

Step-by-step photo instructions for making a traditional Ukrainian Walnut Torte (flourless) with a coffee whipped cream frosting and filling.

Check out this Ukrainian Walnut Torte Recipe!

🥘Ingredients

In addition to the Ukrainian foods above, here are a few other foods that have significant symbolic meaning for Ukrainian people at Easter dinner:

Butter and cheese symbolize the connection between people and Jesus Christ. As a child receives life, strength, and energy from the mother’s milk, so Christians are enriched by Jesus with sacred energy.

Butter, often shaped into a lamb or a cross, is a symbol of Christ and reminds us of the goodness of Christ, and the importance of sharing with others.

My friend Susan has been carving these amazing butter lambs for Easter for years and hers are the best I have ever come across!

If you want to make your own butter lamb, check out this How to make a butter lamb video!

Salt is a symbol of the bitterness that every Christian should experience in cleansing themselves from sin. Salt consecrated at Easter is a protector from evil. It is believed that if the threshold is sprinkled with holy salt, no evil person will be able to enter the house.

Horseradish is a symbol of strength and health. It symbolizes a strong root that gives faith in the resurrection.

🍽Equipment

If there is only one tool I can recommend and can't live without, it's an instant-read thermometer!

Did you know that temperature is the BEST way to check for doneness?Thisthermometer(affiliate link)is a game-changer!

• It's more than just a meat thermometer! I use my Thermapenfor everything frombakingpieandbreadtoeggs, casseroles, candy making, and more! It's ideal for baking babka.
• This amazing little tool instantly andaccurately measures temperature with a quick poke. And it's not just for the grill, it's thego-to kitchen instrument trusted by the world's most acclaimed chefs and BBQ champions (it's one of Alton Brown's 'favorite things')!
• And it comes with a handy little chart that gives you chef-recommended temperatures and the minimum done temps for food safety.

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