My Instant Pot Monkey Bread Will Be Your New Go To Recipe (2024)

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ByDavid Murphy

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If your family loves monkey bread as much as mine does, then you’ll love making my instant pot monkey bread! Yes…I made it in my instant pot. We always have snacks ready to go for my when my nephews get home, and I was way behind on time today. I didn’t have that huge amount of time to devote to making a snack.

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Then I became curious, and asked myself if I could actually make monkey bread in my instant pot. I mean, I’ve made parmesan potato wedges (sous vide style), chicken parmesan, and other things; I’ve never made a traditionally “baked good” in it before. I figured what could hurt to try it? I would just be losing out on a can of biscuits. Luckily, my store had biscuits on sale, so I’m pretty okay with the loss if it didn’t turn out good lol.

Instant Pot Monkey Bread? You’re a crazy man!

Yes, I’m a crazy. However, just look at them! They turned out pretty amazing! Unlike the baked version of the monkey bread recipe, it doesn’t crystallize and harden on top from the sugars and caramel sauce that you make for it. It turned out to be more of a bread pudding texture on the outside, but dense on the inside. They come apart just like the baked ones do! So I’m pretty golden in making them often! Plus it doesn’t take that long to make them – almost half the time.

But I don’t want to bore you with the story, so here’s the recipe. YOU’LL LOVE THEM!!! Just an FYI.

Cooking Times Matter In Different Containers

Before getting started, you can use mini non-stick loaf pans. I found this set of 4 mini loaf pans on Amazon, and then I found this set of mini loaf pans, too. Or check out Marshall’s or Homegoods! My two favorite places.

I’ve upgraded to a 7 cup mold! Here’s the mold that I use:7 inch Bundt Pan for Instant Pot Kugelhopf Mold. It’s become one of my most favorite things to use in my Instant Pot!

Refer to the recipe card below in the notes section for a more detailed answer, but there are different cooking times for different cooking containers. Why? Because of much of the Monkey Bread filling can go into it.

Example: You’ll fit less into the mini loaf pans, but more into the bundt pan. So the Bundt pan will take more time to cook then the mini loaf pans.

More Easy Recipes To Enjoy

  • Instant Pot Oreo Cheesecake
  • Air Fryer Sesame Chicken
  • Air Fryer Kung Pao Chicken
  • Instant Pot Thai Chicken Thighs
  • Instant Pot Butter Potatoes
  • Instant Pot Butter Chicken
  • Sweet Potato Pie Bars

Yield: 2

Instant Pot Monkey Bread

My Instant Pot Monkey Bread Will Be Your New Go To Recipe (5)

A super yummy and easy Instant Pot Monkey Bread Recipe you'll love!

Prep Time5 minutes

Cook Time21 minutes

Additional Time15 minutes

Total Time41 minutes

Ingredients

  • 1 can of southern buttered Grands biscuits
  • 1/2 cup of sugar
  • 1 1/2 teaspoons of cinnamon
  • 1/2 stick of butter
  • 1/2 cup of light brown sugar
  • 1 piece of foil.

Instructions

  • In a large bowl or plastic ziplock bag, add sugar and cinnamon. Combine well.
  • Cut 4 biscuits in quarters, and to sugar mixture, and coat thoroughly.
  • Place sugar coated biscuit pieces into a mini loaf pan.
  • Repeat the process for the other loaf pan.
  • Add butter and brown sugar into a small bowl, and place in the microwave for 45 seconds. Once butter is melted, stir throughly with a fork. Evenly distributed your caramel sauce you made between the two loaf pans.
  • Add 1 cup of water to your IP, and place 2 medium sized ramekins in the bottom of your IP (face up).
  • Place both loaf pans onto ramekins, and cover the top of the loaf pans with a piece of foil.
  • Place on Manual High Pressure for 21 minutes, and NPR for 5 minutes...then do a QR.
  • Take out and serve!
  • FOR 7 CUP MOLD

    1. Spray the mold down with non-stick spray. Place biscuit pieces in the pan (You can use whole can of the Grands Biscuits in it). Pour brown sugar-butter mix on top.
    2. Cook on HMP (Pressure cook - normal mode) for 25 minutes and allow to NPR for at least 15 minutes.

    Did you make this recipe?

    Please leave a comment on the blog or share a photo on Pinterest

    David Murphy

    I love creating fun, easy, and delicious recipes for everyone in the family to enjoy and make. With my family of 9 (11 if you count my two pups!), I have to make meals for all different tastes and in a short amount of time. When I'm not busy cooking, I'm taking care of my special needs sister, Angela..which you can read all about our journey!

    My Instant Pot Monkey Bread Will Be Your New Go To Recipe (2024)

    FAQs

    How to know when monkey bread is done? ›

    The monkey bread needs 40 to 45 minutes in the oven, or until the top of the bread looks crispy with caramelized sugar and is golden brown.

    Why is my monkey bread still doughy? ›

    If the bottom of the pieces that haven't been exposed is still doughy, the bread needs to bake longer. If it's fully baked and no stretchy dough appears, it's ready.

    What can I use instead of a bundt pan for monkey bread? ›

    I bake mine in one of the best Bundt pans, but a tube pan works, too. You could even bake it in a muffin tin for individual monkey bread "muffins." Wouldn't that be cute?! Just be sure to adjust the baking time.

    Is monkey bread a southern thing? ›

    to get right.

    How do I make sure my bread is done? ›

    Bread is typically done when it has an internal temperature of 190°F. Testing your bread with a food thermometer a few minutes before the recipe suggests it will be done can help ensure that it is baked to your desired doneness and ready to be made into a delicious Pulled Pork Sandwich or dipped in a warm cup of soup.

    How do you know when quick bread is done? ›

    Follow directions to determine doneness. Quick bread loaves will usually rise about the edge of the pan and the top will crack. The streak of batter visible through the crack will appear dry and the bread will pull away slightly from the sides of the pan when it is done.

    What is another name for monkey bread? ›

    Monkey bread (also known by other names including plucking cake, pull-apart bread, and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon.

    Does monkey bread need to be refrigerated? ›

    Storage Tips. Monkey bread is definitely best served on the same day that it is baked, preferably fresh out of the oven! Any leftover monkey bread should be stored, covered tightly with plastic wrap or in an airtight container, at room temperature or in the refrigerator for up to 3 days.

    Can I use a Bundt pan instead of a tube pan? ›

    Bundt pans have fluted sides and are less ideal for a chiffon cake or angel food cake, but are otherwise pretty interchangeable with tube pans, according to Lolley.

    What is a fun fact about monkey bread? ›

    Dating back to the 1880s in Hungarian literature, Hungarian immigrants brought this dish with them when they immigrated to America and began introducing it into the country's food landscape when Hungarian and Hungarian Jewish bakeries began selling it in the mid-twentieth century.

    Who eats monkey bread? ›

    Eating Jewish: Aranygaluska, or "Hungarian monkey bread"

    Which tree fruit is monkey bread? ›

    Baobab is a fruit grown in Africa. Pronounced as “bau-bab,” this fruit grows on trees that can be over 1,000 years old. A baobab tree may also be called a monkey bread tree, Ethiopian sour gourd, cream of tartar tree and even upside-down tree.

    How do I know when my bread is done rising? ›

    Feel: Bread dough that has successfully risen/proofed will spring back slowly when poked and leave an indent. If it snaps back too quickly, it needs more time.

    How do you know when stuffed bread is done? ›

    Take the Internal Temperature

    To see if your bread is done, insert an instant-read thermometer into the center of the loaf. (If you go at an angle and through the side or bottom, you can minimize the visual evidence!) Most breads are finished baking at about 190°.

    What does bread look like when its done? ›

    Crust color is a clear visual indicator of bread doneness, but Barb says different types of bread have varying levels of color to look for. Sandwich bread and pan loaves: “The color should be a rich golden brown and the top crust should feel firm.

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